Who Invented Spaghetti?

Who Invented Spaghetti?

If you love eating spaghetti, you may have wondered on who invented spaghetti and made this dish highly available to you and more people from different parts of the globe. As it is quite interesting to learn of early beginnings of the spaghetti dish, its early accounts points to an even very interesting and engaging history which involves Marco Polo’s time, the early Chinese during the 3000 B.C., and even a mythological God, and other accounts – all said to have certain contributions to the invention of the spaghetti dish. The Explorations of Marco Polo An early legend of Marco Polo says it all. As such, it is said that legend has it that Marco Polo was the one who introduced pasta to the country of Italy. This was after an exploration from the Far East during the latter part of the 13th century. But was it really Marco Polo who can be given credit and can be said to be the person who invented spaghetti? That may not be what the early Chinese people would probably say. The Early Makings of the Chinese People In an Etruscan tomb, during the early 3000 B.C., the Chinese were said to make a food that resembled this pasta dish. Mythology Accounts Another account points to Greek mythology. For this, it was believed by some that a Greek God named Vulcan contributed to the creation of spaghetti in the early years. This mythology suggests that a particular device was actually invented by the God Vulcan that was used for making strings of dough. And those first strings were considered to be the first spaghetti noodles ever invented. Initial Accounts of Rising Popularity While touring the country of Italy, the English were able...
Who Invented Pizza?

Who Invented Pizza?

No One Knows Who Created the Very First Pizza. Bread was said to have originated in prehistoric times, and was considered the first form of prepared food. But much can be inferred on the true historical beginnings of who invented pizza. There seems to be a question on whether the ancient Greeks or the Egyptians invented this delicious food. This is because during earlier times, some say that these people were seen to have eaten a pizza-like food. Still, the question on who invented pizza for the first time ever is still shrouded in mystery up to now. The City of Naples Became the Starting Point of Further Developments. Nevertheless, there are certain accounts that Naples is considered as the birthplace of a more modern-day pizza. Their earlier version was called focaccia and was a simple concoction of flat circles of dough with minimal ingredients. This flattened dough was baked to perfection and sprinkled with various herbs and spices. Their simple recipe, famous with peasants during that time, has been the focal point that brought about the other developments of pizza recipes. The First Pizza Parlors Worldwide Brought Pizza to More People. In 1738, still in the city of Naples, the first pizza parlor or pizzeria was born. This was named as Antica Pizzeria Port’Alba. How they prepare their pizza dishes is really interesting. They use an oven which uses lava from Mount Vesuvius to cook their pizzas. In 1889, another tavern in Naples, owned by by Don Raffaele Esposito, added more ingredients to the first recipe of pizza when they were visited by the Queen Margherita Teresa Giovanni and King Umberto I. To be specific, they made the dish more special by adding basil and mozzarella cheese. This...
Who Invented Cool Whip?

Who Invented Cool Whip?

Cool Whip is a famous trademark of a non-dairy whipped topping manufactured by Kraft Foods. In North America, this product is commonly used as topping for desserts like no bake cookies and no bake pies. The whipped topping does not contain lactose, cream as well as milk, which make it healthier than other whipped cream that are available in the commercial market. In order to know more about this merchandise, let us start with the history of the development of Cool Whip. History of the Product Who invented Cool Whip? The whipped topping was invented by General Foods Corp. food chemist William A. Mitchell in 1967. The product was introduced by the company’s Birds Eye division the same year and it easily became popular to consumers. After several years, the division was consolidated with Kraft Foods and the right to manufacture the merchandise was transferred to the latter. One of the unique features of the product that attracted consumers is that it was sold by grocery chains and supermarkets in a frozen state. At this year, the merchandise was available in the different regions of Canada and the United States. The whipped cream was offered in big plastic tubs as well as in 226 grams package. Additional Information and Other Important Details To promote the product and to attract more consumers, the company manufactured variations of the whipped cream. Some of the variants of the merchandise are the Extra Creamy, the French Vanilla, the Sugar Free and the Reduced Fat. Other popular variants of the product are Fat Free, Ultra Low and Chocolate. To compete with other products in available in the commercial market, Kraft Foods released Cool Whip packaged in an aerosol can in 2008. However, the downside...
Who Invented the Snickers Candy Bar?

Who Invented the Snickers Candy Bar?...

Snickers is one of the most popular brands of chocolate candy bar made in the United States. The primary ingredients of the merchandise are milk chocolate, caramel, corn syrup, lactose, egg as well as peanut butter nougat. Based on studies, it is the best selling candy of all time with the yearly worldwide sales of $2 billion. In Ireland and Great Britain, the product bears the brand name Marathon. To know more about the history of the merchandise, it is best to begin with identifying the person behind the invention of the food. History of the Chocolate Who invented the Snickers candy bar? Franklin Clarence Mars, owner of Mars Inc., invented the chocolate bar in the early 1900s. The food was introduced by the company to the public in 1930. The name of the merchandise was inspired by the name of the favorite horse of the inventor. To enhance the taste of the candy bar, Mars added special ingredients in the merchandise such as artificial flavoring, soy lecithin, skimmed milk, cocoa butter, sugar and peanuts. The popularity of the food improved when it was launched in different countries including Australia several years after the death of the inventor. Additional Information and Other Important Details To attract consumers Mars Inc. produced variations of the food including Snickers Munch in 1970, Snickers Almond Bar in 2002, Cookies and Snickers in 2002, Snickers Marathon in 2004, Snickers Duo in 2006 and Snickers Xtreme in 2006. In the United States and Australia, the candy bar is widely used in preparing desserts presented in special food trades. One of the most famous ways of cooking the chocolate is by deep-frying. In Great Britain, it became more popular when chef Antony Thompson made the Snickers...
Who Invented Cereal?

Who Invented Cereal?

According to history, it was the American Seventh-day Adventists who were the ones who invented cereal. During their time, they estaliblished a group in the 1860s and it was known as the Western Health Reform Institute. The Adventists continuously manufactured cereal foods, widely promoted the use of these wholesome cereals, and sold these products. The ones they invented were originally the first modern and commercial products of cereals. The Invention of Corn Flakes After a few years, around 1894, Will Keith Kellogg searched for a better substitute of bread to be included in the diet of hospital patients. What Kellogg was looking for had to be more digestible and had to include boiling wheat to further improve the patients’ food intake. So, Kellogg placed some wheat in a pot and left it to boil. But, accidentally, the boiling process took longer than intended. That is why when it was time to roll or soften the wheat and make it dry, what Kellogg found out was that each grain became a thin and large flake that proved to be a very delicious cereal. That was the first invention of corn flakes by Kellogg who later established a foundation in 1906 called as the W.K. Kellogg Foundation. Kellogg, a Seventh-day Adventist, also founded another company, the Battle Creek Toasted Corn Flake Company, in the year 1906. And it can be inferred that cereals took a different turn in history ever since, and became more well-known to many. Other Forms and Flavors of Cereals In 1929, the Kellogg Company introduced another cereal food – rice krispies. Because of the popularity of these cereal foods, other people saw the potential of a large market. Hence, Charles William Post, an American manufacturer, was also...
Who Invented Popcorn?

Who Invented Popcorn?

In trying to discover who invented popcorn, perhaps, you would find a variety of answers. These theories may span a thousand years, and hold different theories on how popcorn began. Corn Popping by Indians What history has written about who invented popcorn actually leads to the times of the Native American Indians. However, the exact location and tribal group were not mentioned. Although this is so, these early Indians were said to have discovered popcorn when they threw some of the whole ears of the corn in the fire, and it suddenly started popping like crazy. Since then, they had made this snack for eating, decorations, and jewelry. Ancient Ear in Cave You probably have to give thanks to some of the discoverers who found what can be noted in history to be the oldest ear of popcorn. This was seen in a bat cave in New Mexico. According to reports, this ear was found to be around four thousand years old. Other Known Discoverers In the year 1519, it was said that the Aztecs in Mexico used popcorn as a means of food and a form of décor. There are also some accounts in the 16th century about the Peruvian Indians who also used this tasty treat during their time. The United States is also noted for having grown popcorn and mainly using it before in Mid Western regions. Popcorn as a Popular Treat During olden times in America, colonists were known to have eaten popcorn for breakfast. Typically, this would be prepared as a cereal where sweetened milk would be used. Even during the Great Depression period, popcorn remained as a popular form of snack when other sweet treats came in short supply. Different Flavors Added Nowadays,...
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